Sloppy Joe Casserole Crescent Rolls

Easy Sloppy Joe Casserole with Crescent Rolls: A Family Favorite

Transform your dinner routine with a delightful twist on a classic American dish. This Sloppy Joe Casserole with Crescent Rolls combines the beloved flavors of traditional sloppy Joes with the flaky, buttery texture of crescent rolls for a meal that’s sure to please the whole family. Not only is this recipe incredibly easy to make, but it also offers a perfect solution for those seeking comfort food with a convenient cleanup.

Why This Recipe Works

Why This Recipe Works

One of the main reasons this sloppy Joe casserole recipe stands out is its simplicity and versatility. By incorporating Manwich Sloppy Joe Sauce, you’re guaranteed a flavorful, tangy base that’s beloved by both kids and adults. Additionally, the use of crescent roll dough, available from stores or homemade following recipes like the one on King Arthur Flour, ensures a crispy, golden crust that’s both satisfying and easy to prepare.

Ingredients Overview

For this hearty and delicious Sloppy Joe Casserole with Crescent Rolls, gather the following ingredients to start:

  • Ground Beef: The base of the filling, providing rich and savory flavors. For a vegetarian version, you can opt for a plant-based ground meat alternative that mimics the texture and absorbs the Sloppy Joe sauce well.
  • Sloppy Joe Sauce: A can of your favorite brand will add the classic tangy and slightly sweet flavor profile that’s characteristic of a Sloppy Joe. This sauce binds the filling together and infuses it with its signature taste.
  • Shredded Cheddar Cheese: Adds a layer of creamy, melty goodness that complements the tanginess of the sauce and the savory meat. Cheddar cheese melts beautifully, creating a deliciously gooey texture.
  • Crescent Roll Dough: Used for both the base and the top layer of the casserole, it bakes into a flaky, golden crust that holds all the filling. Its buttery flavor is the perfect counterbalance to the hearty filling.
  • Optional – Sesame Seeds: For garnish, adding a nutty flavor and a slight crunch. Sesame seeds also give the casserole an appealing look, reminiscent of traditional Sloppy Joe sandwiches served on sesame seed buns.

Substitutions and Variations:

This recipe is wonderfully adaptable, encouraging you to make it your own with various substitutions and additions:

  • For the Meat: Feel free to use ground turkey or ground chicken if you’re looking for a lighter option. Each brings its unique flavor while still absorbing the Sloppy Joe sauce beautifully.
  • Vegetables: Adding diced green peppers, jalapeños, or your favorite veggies not only introduces additional flavors and textures but also adds a nutritional boost to your casserole. They can provide a nice crunch, a pop of color, and make the dish more filling and satisfying.
  • Cheese Varieties: While cheddar is recommended for its melting properties and flavor, you can experiment with other types of cheese such as Monterey Jack, Colby, or even a blend for different nuances in taste.

Feel empowered to tweak the recipe according to your taste preferences or dietary needs. Whether you stick to the classic recipe or add your own twist, this Sloppy Joe Casserole with Crescent Rolls is sure to be a crowd-pleaser.

Step-by-Step Cooking Instructions

Step-by-Step Cooking Instructions

Creating a Sloppy Joe Casserole with Crescent Rolls is straightforward and ideal for those hectic evenings when you need a satisfying meal without the fuss. Follow these simple steps to assemble and cook your casserole:

1. Prep the Meat Mixture:

  • Begin by heating a large skillet over medium heat. Add the ground beef and cook until it’s thoroughly browned, making sure to break it apart with a spoon or spatula for even cooking.
  • Once the beef is cooked, carefully drain off any excess grease from the skillet. This step ensures your casserole isn’t overly greasy and helps to highlight the flavors of the meat and sauce.
  • Pour in the can of Sloppy Joe sauce into the skillet with the browned beef. Stir the mixture well to combine, allowing the sauce to evenly coat the meat. Let it simmer for a few minutes to meld the flavors together, creating a rich and tangy filling for your casserole.

2. Assemble the Casserole:

  • Preheat your oven to the temperature specified on the crescent roll dough package, usually around 375°F (190°C). Greasing a 9×13 inch baking dish prevents the casserole from sticking and makes serving easier.
  • Unroll the crescent roll dough and press it into the bottom of the greased baking dish, forming the first layer of your casserole. If the dough comes in perforated triangles, pinch the seams together to create a solid sheet.
  • Next, evenly spread the meat mixture over the crescent roll layer in the dish. This savory layer is the heart of the casserole, packed with the classic Sloppy Joe flavors.
  • Sprinkle a generous amount of shredded cheddar cheese over the meat layer. The cheese will melt during baking, adding a creamy texture and rich taste that complements the tangy meat.
  • Cover the cheese and meat layers with another sheet of crescent roll dough. If using individual crescent roll pieces, remember to seal the seams by pinching them together.

3. Bake to Perfection:

  • For a final touch, lightly sprinkle the top layer of crescent roll dough with sesame seeds. This optional step adds a subtle crunch and visual appeal, mimicking the classic Sloppy Joe bun topping.
  • Place the assembled casserole in the preheated oven and bake according to the crescent roll dough package instructions, typically for about 12-15 minutes, or until the top is golden brown and crispy.
  • Once baked, let the casserole sit for a few minutes before slicing. This resting period allows it to set slightly, making it easier to cut and serve.

This Sloppy Joe Casserole with Crescent Rolls combines the comforting flavors of Sloppy Joes with the convenience and texture of crescent rolls for a delicious twist on traditional family dinners. Enjoy the ease of preparation and the delight of digging into a warm, hearty casserole that’s sure to become a weeknight favorite.

Additional Tips for Success

Additional Tips for Success

Creating a delicious Sloppy Joe Casserole with Crescent Rolls is not only about following the recipe but also knowing how to make the process even smoother and ensuring your dish remains delightful even after it’s made. Here are some additional tips to guarantee success from prep to storage:

Making Ahead:

  • Assemble in Advance: For those busy days, you can fully assemble the casserole ahead of time. Just layer the crescent roll dough, the Sloppy Joe meat mixture, cheese, and the top layer of dough in your baking dish.
  • Refrigerate Until Ready to Bake: Once assembled, cover your casserole dish with plastic wrap or aluminum foil and refrigerate it. You can do this up to a day in advance, which allows the flavors to meld together even more.
  • Baking from Refrigerated: Remember to add a few extra minutes to the baking time since you’ll be starting from a colder temperature. Check the casserole during the final minutes of baking to ensure it’s heated through and the crescent dough is golden and crispy.

Storing Leftovers:

  • Cool Before Storing: Allow the casserole to cool to room temperature before storing to prevent condensation inside the container, which could make the crescent roll crust soggy.
  • Airtight Container: Transfer leftovers to an airtight container. This keeps the casserole fresh and prevents it from absorbing other flavors from the fridge.
  • Refrigeration: Properly stored, your Sloppy Joe Casserole can last in the fridge for 3-4 days. Ensure your fridge is set to a safe temperature, below 40°F (4°C), to keep the casserole safe to eat.
  • Reheating: When ready to enjoy again, reheat portions in the microwave or in the oven until warmed through. If using the oven, cover with foil to prevent the top from over-browning.

For more detailed storage tips and how to maximize the shelf life of your casserole, be sure to check out Food Storage Tips. This resource is invaluable for ensuring your leftovers stay delicious and safe to eat.

By following these tips, you’ll not only make a fantastic Sloppy Joe Casserole with Crescent Rolls but also ensure that it remains a go-to recipe in your collection, perfect for making ahead, storing, and enjoying all over again.


  • Can I use homemade Sloppy Joe sauce instead of store-bought? Absolutely! A homemade sauce can be tailored to your taste preferences and is a great way to control the ingredients.
  • Are there any vegetarian alternatives for the ground beef? Yes, ground turkey, lentils, or a plant-based meat substitute can be used in place of beef.
  • How can I make this recipe spicier or milder according to preference? Adjust the heat by adding more chili powder for spice or reducing the pepper content for a milder version.

This sloppy Joe casserole with crescent rolls is more than just a meal; it’s a heartwarming dish that brings the family together, filling your home with delicious aromas and creating memories around the dinner table. Give this recipe a try, and it might just become a new family favorite, blending the ease of preparation with the timeless appeal of sloppy Joes and the irresistible charm of crescent rolls.

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Additional Tips for Success

Sloppy Joe Casserole Crescent Rolls

  • Author: Sophia
  • Total Time: 30 minutes
  • Yield: 8 servings 1x


This Sloppy Joe Casserole with Crescent Rolls combines the hearty, tangy taste of sloppy Joes with the flakiness of crescent rolls for a comforting, family-friendly dinner. It’s an easy-to-make dish that’s perfect for busy weeknights or a cozy weekend meal.


  • 1 lb ground beef
  • 1 can (15 oz) Sloppy Joe sauce
  • 2 cans (8 oz each) crescent roll dough
  • 1 cup shredded cheddar cheese
  • Optional: sesame seeds for garnish

Unlock the door to culinary bliss. Start cooking now!

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  1. Preheat oven to 375°F (190°C). Grease a 9×13 inch baking dish.
  2. In a skillet, cook ground beef over medium heat until browned. Drain grease and stir in Sloppy Joe sauce.
  3. Unroll one can of crescent roll dough and press into the bottom of the prepared baking dish.
  4. Spread the meat mixture over the dough, then sprinkle with shredded cheese.
  5. Top with the second can of crescent roll dough. Sprinkle with sesame seeds if desired.
  6. Bake for 15-20 minutes, or until the crescent dough is golden brown and cooked through.


  • For a spicier casserole, add 1 teaspoon of chili powder to the meat mixture.
  • Vegetarian option: Substitute ground beef with a plant-based meat alternative.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American


  • Serving Size: per serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 950mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 0g
  • Protein: 17g
  • Cholesterol: 45mg

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