Description
These Southern 3-Ingredient Beef Sausage Cheese Balls are a quick and delightful appetizer that everyone will love!
Ingredients
Scale
- 1 pound beef sausage
- 2 cups shredded cheddar cheese
- 1 cup biscuit mix
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the beef sausage, cheddar cheese, and biscuit mix. Mix until well combined.
- Shape the mixture into small balls and place them on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For added flavor, consider adding spices like garlic powder or onion powder.
- These can be served with a dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 2 balls
- Calories: 130
- Sugar: 0g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 25mg