Description
A delicious combination of shrimp, crab, and smoked beef sausage, this Seafood Dirty Rice recipe is a family favorite that brings a burst of flavor to your dinner table.
Ingredients
Scale
- 1 cup white rice
- 1 pound shrimp, peeled and deveined
- 1 cup crab meat
- 1 smoked beef sausage, sliced
- 1 onion, chopped
- 2 green bell peppers, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 teaspoons Cajun seasoning
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add onion, bell peppers, and garlic, and sauté until soft.
- Stir in the smoked beef sausage and cook until browned.
- Add shrimp and crab meat, cooking until shrimp turns pink.
- Stir in rice and Cajun seasoning, mixing well.
- Pour in the chicken broth and bring to a boil.
- Reduce heat to low, cover, and simmer for 20 minutes or until rice is tender.
- Fluff the rice with a fork, and season with salt and pepper to taste.
Notes
- For extra spice, add diced jalapeños with the vegetables.
- This dish can be made a day in advance and reheated.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dishes
- Method: Stovetop
- Cuisine: Southern
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg