Description
A delicious and easy Ham and Cheese Crescent Roll Bake perfect for breakfast or brunch.
Ingredients
Scale
- 1 can crescent roll dough
- 1 cup chicken ham, diced
- 1 cup turkey bacon, cooked and crumbled
- 1 cup shredded cheese (cheddar or Swiss)
- 1 cup eggs
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent roll dough and press it into the bottom of a greased baking dish.
- In a bowl, mix the diced chicken ham, crumbled turkey bacon, and shredded cheese.
- Spread the meat and cheese mixture evenly over the crescent dough.
- In another bowl, whisk together the eggs, milk, garlic powder, and onion powder.
- Pour the egg mixture over the filling in the baking dish.
- Bake for 25-30 minutes or until the center is set and the top is golden.
- Let it cool for a few minutes before slicing and serving.
Notes
- This dish can be made ahead of time and stored in the refrigerator before baking.
- Add vegetables like spinach or bell peppers for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 150mg