Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Golden Texas toast pizza slices topped with melted mozzarella and pepperoni, served fresh from the air fryer.

Texas Toast Pizza in the Air Fryer


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sophia
  • Total Time: 13 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Quick, crispy, and customizable—this Texas Toast Pizza in the Air Fryer is a cheesy weeknight lifesaver! Made with garlic toast, mozzarella, and your favorite toppings, it’s ready in just 15 minutes.


Ingredients

Scale
  • 4 slices Texas toast (garlic-flavored preferred)
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 12 slices pepperoni (or toppings of choice)
  • 1/2 teaspoon Italian seasoning
  • 1 tablespoon grated Parmesan cheese
  • Fresh basil leaves (optional, for garnish)


Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. Arrange Texas toast slices in a single layer in the air fryer basket.
  3. Spread a spoonful of pizza sauce evenly on each slice.
  4. Sprinkle shredded mozzarella cheese generously on top.
  5. Add pepperoni slices or other toppings of your choice.
  6. Sprinkle Italian seasoning and Parmesan cheese.
  7. Air fry for 6–8 minutes or until cheese is bubbly and golden.
  8. Carefully remove and garnish with fresh basil before serving.

Notes

  • Don’t overload with sauce—too much can make the toast soggy.
  • Use garlic-flavored Texas toast for extra flavor.
  • Cook in batches to avoid overcrowding the air fryer basket.
  • Great for letting kids build their own mini pizzas!
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Dinner, Snack
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 280 kcal
  • Sugar: 2 g
  • Sodium: 620 mg
  • Fat: 18 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 1 g
  • Protein: 11 g
  • Cholesterol: 35 mg