Description
This Orange Crush Sherbet is a refreshing summer dessert with a nostalgic twist. Fizzy, creamy, and made in minutes with just five ingredients.
Ingredients
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2 cups Orange Crush soda (chilled)
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1 cup sweetened condensed milk
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1/2 cup whole milk
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1/2 tsp vanilla extract
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Pinch of salt
Instructions
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Combine Orange Crush soda, sweetened condensed milk, whole milk, vanilla, and salt in a large bowl. Stir gently until smooth.
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Pour into a freezer-safe container, cover, and freeze for 4–6 hours. Stir 1–2 times during freezing to prevent ice crystals.
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For a creamier texture, blend partially frozen sherbet and refreeze for 1 hour.
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Serve scoops as is or with more Orange Crush for a fizzy float.
Notes
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For a dairy-free version, use coconut cream and plant-based condensed milk.
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Try other soda flavors like Grape or Strawberry Crush.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-churn/freezer
- Cuisine: American
Nutrition
- Calories: 210 kcal
- Sugar: 33g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 4g
- Carbohydrates: 38g
- Protein: 3g