Description
This Honey Banana Grilled Cheese Sandwich blends the sweet flavors of honey and banana with the creamy, melting allure of cheese, all grilled to perfection within buttery, crisp bread. It’s a quick and indulgent treat that serves as a perfect breakfast, a delightful snack, or even a quirky dessert.
Ingredients
Scale
- 2 slices of bread (your choice of bread)
- Butter, softened
- 1 ripe banana, sliced
- Honey, for drizzling
- 2 slices of cheese (such as cheddar or Swiss)
Instructions
- Prepare the Skillet:
- Heat a skillet or griddle over medium heat.
- Butter the Bread:
- Spread one side of each slice of bread with softened butter.
- Assemble the Sandwich:
- Place one slice of bread, butter side down, on the skillet or griddle.
- Layer the sliced banana evenly over the bread on the skillet.
- Drizzle honey over the bananas.
- Place the cheese slices on top of the bananas.
- Top with the remaining slice of bread, butter side up.
- Cook the Sandwich:
- Cook the sandwich for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.
- Serve:
- Once cooked, remove the sandwich from the skillet and let it cool for a minute before slicing it in half.
- Serve the Honey Banana Grilled Cheese Sandwich warm and enjoy!
Notes
- Customize the salad by adding protein such as grilled chicken or tofu to make it a complete meal.
- The salad can be stored in the refrigerator for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Calories: 380
- Sugar: 21 g
- Sodium: 520 mg
- Fat: 16 g
- Saturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 49 g
- Fiber: 5 g
- Protein: 13 g
- Cholesterol: 45 mg