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Cream Cheese and Bacon Stuffed Doritos Chicken


  • Author: Sophia
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This Cream Cheese and Bacon Stuffed Doritos Chicken combines juicy chicken breasts stuffed with a creamy filling, wrapped in bacon, and coated with crunchy Doritos crumbs. It’s a perfect dish that delivers a burst of flavor with every bite, making it ideal for family dinners, gatherings, or a flavorful weekend treat.


Ingredients

Scale
  • 7.5 oz chive and onion cream cheese
  • 10.5 oz Campbell’s condensed cream of bacon soup
  • 1 cup shredded mozzarella cheese
  • 1/2 cup real bacon bits
  • 4 boneless, skinless chicken breasts
  • 1 egg
  • 1/2 cup crushed Doritos

Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C) to preheat.
  2. Prepare the Filling: In a medium mixing bowl, add the chive and onion cream cheese and the cream of bacon soup. Blend these together with an electric mixer until the mixture is smooth.
  3. Add Cheese and Bacon: Stir the shredded mozzarella cheese and bacon bits into the cream cheese mixture. Once combined, set this aside.
  4. Prepare the Chicken: Take each chicken breast and make a horizontal cut to open them up like a book. This will create a pocket for the filling.
  5. Stuff the Chicken: Spoon the prepared cream cheese mixture onto one half of each opened chicken breast. Then, fold the other half over the top to enclose the filling.
  6. Prepare for Baking: Place the stuffed chicken breasts in a greased 9×13 inch baking dish.
  7. Add the Egg Wash: In a small bowl, beat the egg thoroughly. Brush this beaten egg over the tops of the stuffed chicken breasts. This will help the Dorito crumbs adhere in the next step.
  8. Add the Dorito Crust: Sprinkle the crushed Doritos over each chicken breast, pressing them gently into the egg wash to make sure they stick well.
  9. Bake: Put the baking dish in the preheated oven and bake for 33 minutes, or until the chicken is thoroughly cooked.
  10. Rest Before Serving: Once the chicken is done, let it rest for a few minutes before serving to allow the juices to redistribute.

Notes

  • Cheese Variations: Experiment with different types of cheese for stuffing, such as mozzarella or pepper jack for a spicy kick.
  • Serving Suggestion: Serve with a side of sour cream or ranch dressing for dipping.
  • Crunchier Coating Tip: For extra crunch, double coat the chicken with Doritos crumbs by dipping in egg and Doritos again before baking.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American Fusion

Nutrition

  • Calories: 575
  • Sugar: 2g
  • Sodium: 870mg
  • Fat: 32g
  • Saturated Fat: 15g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 38g
  • Cholesterol: 195mg